Cold Buffets

 The price includes service, table covers, china, cutlery, serviettes, cruets, & plate clips. These menus are designed to be eaten with just a fork, but if seating and tables are available, sliced meats* can be added and will include a knife and fork.
  

Two meats & quiche £13.50 + VAT, with a Sweet, £16.50 + VAT
One meat & quiche £12.50 + VAT, with a Sweet, £15.50 + VAT
Just Quiche @ £9.50 + VAT per head

Whole Fresh Salmon
Darnes of Fresh Salmon, Cajun Chicken Chicken Tikka & Tandoori
Coronation Chicken
Smoked Trout

*Honey Baked Ham, Roast Turkey Sirloin of Beef Roast Pork or Chicken

Vegetarian Quiche
Hot New Potatoes in Parsley Butter or Potato Salad with Freshly Chopped Parsley Tomatoes & Cucumber
with a choice of 3 Salads below:-
Sweetcorn & Stilton, Red Bean & Mint Waldorf Salad
Mandarin Waldorf, Pasta Salad
Pickled Beetroot
Curried Rice or Continental Rice
Coleslaw, Cauliflower Florets
Classic Five Bean Salad
Spanish Green Salad, Caesar Salad

Served with suitable garnishes, relishes vinaigrettes and accompaniments


Buffet Express
The above can be supplied with top quality disposable plates & cutlery, all tables covered, delivery only @ £9.50, £8.50, and £7 + VAT per head respectively
(If collected - no VAT)
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